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I have a few of the Gawith Hogarth gold coloured plastic boxes with the brown trap door on the end. I can almost hear the groans.
Only been open about three months and all as dry as talcum powder.
I have read of a couple of people getting mouldy snuff after rehydrating in an airtight box with water in a separate bowl.
I was wondering if anyone has tried using vodka. Its almost odour free and the alcohol content should discourage infections. Would the alcohol be detrimental to the scents and flavourings added?
Has any one had success or failures using vodka this way?