I never used traditional Gutkha, but I have used fresh Areca nut with slaked lime and fresh betel leaf. It was good but not something I wanted as a habit. There is a Micronesian community in town and can get all of the items here in town if you know…
D White. It is too much. Most Indian snuffs give me too much vitamin N so I generally stay away from them.
The coarse Kendals are strong and so is Santo Domingo but I can handle them okay.
@haveawhiffonme I live in Florida so I take no chances. The jar seals out extra moisture and although the air in the house house is almost always running, it takes minutes for the house to become a humid mess if the air goes off/power goes out. Also…
@haveawhiffonme quart mason jars. One jar holds almost 450g of snuff. I just decant from that to my pocket tin and reorder when I get down to 50g or so. I use about 4g a day or so of my main snuff (this season is lime toast) so I am good for about f…
Poorly lol. I have my bulk in jars in my dresser drawer and my carry tins chucked in the bottom drawer of my nightstand. Like bob, I have whittled it down to less than ten snuffs on hand so it is not hard to find a snuff when I